| Selected Scientific Journals |
| Food Science, Dairy Science, Poultry, Livestock Science (I) |
| Letter (I) - collection of links to selected scientific journals and free resources in food science, dairy science, poultry, livestock science Free Adobe Acrobat Reader may be required to read or print articles in pdf-format. |
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I Return to Food Science - Main Page - Russian Main Page
Published by Elsevier Science
Quarterly
TOC, Abstracts (since 2000)
(since 2000)
Published by Elsevier Science
Monthly
TOC, Abstracts (since 1991)
(since 1991)
Published by ijbnpa.org/
1 volume per year
TOC, Abstracts
FREE electronic journal, all content Open Access
Published by Blackwell Science
Quarterly
TOC, Abstracts
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Published by Elsevier Science
Semimonthly
TOC, Abstracts (since 1984)
(since 1984)
Published by Marcel Dekker
3 issues per year
TOC, Abstracts
Published by Blackwell Publishing
Monthly
TOC, Abstracts
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Published by Taylor & Francis Health Sciences
Bimonthly
TOC, Abstracts
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Criticism/Remarks/Comments/Suggestions/Questions
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Date of creation — 15 March 2002. © Copyright 2002–2004 by Vladimir I. Melgunov. All rights reserved |